Lords Mac n Cheese

Name: Lords Mac n Cheese
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1/4 cup butter; 2 to 3 tablespoons flour; 1 can evaporated milk; 1/2 block Sharp Cheddar Cheese; 1/2 block Colby Jack; 10 slices white American cheese; 1/2 cup pasta water; 16 oz elbow noodles

1 step

Prep:15minCook:1h

Our favorite Mac! Not pictured 😂

Updated at: Thu, 17 Aug 2023 00:07:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories710.6 kcal (36%)

Total Fat32.7 g (47%)

Carbs71.6 g (28%)

Sugars5.8 g (6%)

Protein31.9 g (64%)

Sodium942.7 mg (47%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

¼ cupbutter

2 tablespoonsflour

1can evaporated milk

0.5 blockSharp Cheddar Cheese

0.5 blockColby Jack

10slices white American cheese

½ cuppasta water

16 ozelbow noodles

Instructions

Step 1

Shred blocks of cheese. Boil pasta according to directions on box. In a medium to large pot melt butter, add in flour and wisk until combined . Continue stirring constantly to make a rue, add in hot pasta water slowly & mix well. Add in evaporated milk mix well, slowly add in shredded blocks of cheese stir constantly add additional pasta water if needed, strain pasta, add pasta into cheese mixture. Serve hot or pour into casserole dish, top with bread crumbs/cheese & bake at 375 until hot and bubble

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