Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories4960.5 kcal (248%)
Total Fat287.1 g (410%)
Carbs558.5 g (215%)
Sugars254.8 g (283%)
Protein68.8 g (138%)
Sodium1873.5 mg (94%)
Fiber37.1 g (133%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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