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Ingredients
1 servings
Instructions
Step 1
• The first way is to prepare the sauce
Step 2
• Peel and wash the onions, then cut them into very small cubes
Step 3
• We mash the pickled cucumber until it becomes completely minced.
Step 4
• We peel the garlic and crush it until it becomes completely minced.
Step 5
• In a deep, medium-sized bowl, put mayonnaise with a small spoonful of sugar, a pinch of salt, mustard and ketchup, mix them well, then add a small spoonful of paprika, a small spoonful of oil and chopped onions, then add the minced garlic with a squeeze of lemon and mix them well.
Step 6
• Then we put the mixture in the refrigerator for an hour until the ingredients are homogenized together
Step 7
• Using the butter spray, we settle the lean minced meat in the shape of a burger
Step 8
• Then we put cheese slices on it while leveling
Notes
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