Nutrition balance score
Great
Glycemic Index
55
Low
Glycemic Load
20
High
Nutrition per serving
Calories300.6 kcal (15%)
Total Fat9.3 g (13%)
Carbs36.9 g (14%)
Sugars13.9 g (15%)
Protein19.8 g (40%)
Sodium260.3 mg (13%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix first five ingredients together and place inside pita.
Notes
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