Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
20
High
Nutrition per serving
Calories364 kcal (18%)
Total Fat13.7 g (20%)
Carbs36.9 g (14%)
Sugars15 g (17%)
Protein25.4 g (51%)
Sodium246.6 mg (12%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix first five ingredients together and place inside pita.
Notes
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