Chocolate Mousse

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine sugar, cocoa, salt, cornstarch and instant coffee in a medium saucepan

Step 2

Add full cream and coconut milk and continue to whisk, heat to simmer over medium heat

Step 3

Cook for 1-2 minutes until thick and bubbly

Step 4

Remove from hear, add vanilla and butter while whisking

Step 5

Chill in fridge until serving time