Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories160.9 kcal (8%)
Total Fat8.7 g (12%)
Carbs17 g (7%)
Sugars3.1 g (3%)
Protein3.3 g (7%)
Sodium185.8 mg (9%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
No instructions yet
