Samsung Food
Log in
Use App
Log in
Lumkilembeje@gmail .com
By Lumkilembeje@gmail .com

Saucy Beef Wrap

4 steps
Prep:5minCook:25min
Updated at: Thu, 17 Aug 2023 10:35:11 GMT

Nutrition balance score

Great
Glycemic Index
38
Low
Glycemic Load
13
Moderate

Nutrition per serving

Calories367.5 kcal (18%)
Total Fat10.8 g (15%)
Carbs33.6 g (13%)
Sugars11.1 g (12%)
Protein33.2 g (66%)
Sodium714.3 mg (36%)
Fiber6.6 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Brown Ground Beef with onion, bell pepper and garlic in large nonstick skillet over medium heat 8-10 minutes, breaking beef up into 1/2-inch crumbles. Pour off drippings, if necessary.
CooktopCooktopHeat
Step 2
Cook’s Tip: Cooking times are for fresh or thoroughly thawed Ground Beef. Ground Beef should be cooked to an internal temperature of 160ºF. Colour is not a reliable indicator of Ground Beef doneness.
ThermometerThermometer
Step 3
Stir in water, tomato paste, brown sugar, vinegar, chilli powder, paprika and salt; bring to a boil. Reduce heat; simmer 5 minutes or until slightly thickened. Add spinach, beans and carrots; continue simmering 3-4 minutes or until heated through.
CooktopCooktopHeat
Step 4
Spoon filling evenly in a row across center of each tortilla, leaving 1-1/2-inch border on right and left sides. Fold right and left sides of tortilla over filling. Fold bottom edge up over filling and roll up.