Baked Buttermilk Donuts

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375°f. Grease and flour a donut pan.

Step 2

Sift together flour, sugar, baking powder, nutmeg and salt in a large mixing bowl.

Step 3

Stir in buttermilk, eggs, butter and vanilla; beat until just combined.

Step 4

Fill each well 2/3 full.

Step 5

Bake 10-12 minutes, until the top of the donuts spring back when lightly touched.

Step 6

Cool 5 minutes in pan; invert onto cooling rack and cool completely.

Step 7

Glaze and decorate as desired