Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
19
High
Nutrition per serving
Calories254.1 kcal (13%)
Total Fat14.8 g (21%)
Carbs25.8 g (10%)
Sugars0.1 g (0%)
Protein4.5 g (9%)
Sodium10.3 mg (1%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Preheat the oven to 200˚C/180˚C fan/gas mark 6. Place the flour into a large mixing bowl and rub in the butter using your fingertips until it resembles breadcrumbs.
Bowl
plain flour300g
butter150gStep 2
Add the egg yolk and orange zest and mix in just enough of the water to bring the mixture together as a smooth dough. Bring it together into a firm ball.
zest of orange1 
egg yolk1 
egg1 View on easy foods
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