By Kuritomo W
Peanut Sauce Soba with Chicken
6 steps
Prep:10minCook:30min
Easy Asian meal. Add mix green with this recipe; making soba noodle salad would be great. You can replace the chicken with salmon. Or, If you are on a vegan diet, you can use tofu! Follow my TikTok (@kuritomo) and my Instagram (kuritomo_cooking). Thanks!
Updated at: Thu, 17 Aug 2023 05:08:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
24
High
Nutrition per serving
Calories955.1 kcal (48%)
Total Fat61.2 g (87%)
Carbs59.8 g (23%)
Sugars4.6 g (5%)
Protein45.2 g (90%)
Sodium1808.1 mg (90%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Peanut Sauce
Instructions
Step 1
Preheat oven to 450F.
Step 2
Season chicken with salt, pepper, paprika on both sides. Cook chicken in the oven for about 20 minutes.
Step 3
Let chicken cool, and shred the chicken. Set aside.
Step 4
Follow the soba noodle package instruction, and cook soba noodles. Save 1/4 cup cooking liquid for the sauce.
Step 5
Combine sauce ingredients in a small bowl mix well.
Step 6
Put soba, chicken, pour sauce, edamame beans, and cilantro in the noodle bowl.
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