Bavarian bread dumplings (with bacon)

Name: Bavarian bread dumplings (with bacon)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: European, Eastern European
Ingredients: 250 grams dry buns; 100 grams bacon; 1 onion; 3 tbsp chopped parsley; 2 eggs; pinch of salt; pinch of pepper; nutmeg; 1,2 liter meat stock

Instructions

Prep:10minCook:10min

With the valley of colder days, we are also looking for warmer dishes that will invigorate and warm us. Bavarian round dumplings with the addition of bacon are a great appetizer after which you will successfully warm up. Enjoy

Updated at: Thu, 17 Aug 2023 07:04:30 GMT