By Joyoung
Fresh Tomato Sauce
3 steps
Prep:5minCook:2min
It is easy to make tomato sauce with a blender. It is fresh and useful, and much healthier than the tomato sauce bought from the supermarket. You can store it in a can and add it to your pasta, pizza, or any other food you like.
Updated at: Thu, 17 Aug 2023 02:54:00 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
3
Low
Nutrition per serving
Calories55 kcal (3%)
Total Fat2.2 g (3%)
Carbs8.8 g (3%)
Sugars5.2 g (6%)
Protein1.8 g (4%)
Sodium159.5 mg (8%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Pour the tomatoes, carrot, and onion into your blender
tomatoes8 
sweet onion1 
carrot1 Step 2
Add garlic, basil, oregano, salt, black pepper, and oil
clove garlic1 
fresh basil4 leaves
dried oregano2 tablespoons
salt½ teaspoon
freshly ground black pepper
oilStep 3
Select the "Sauce" function, and press "Start"
BlenderMixNotes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
![[Sides] Roasted Tomatoes](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1623947246/v3/user-recipes/rxkmwrmqwxzkz249sh9w.jpg)
