Ghirardelli Chocolate Chip Cookies

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375ºF.

Step 2

Stir flour with baking soda and salt; set aside. Beat butter with sugar and brown sugar at medium speed until creamy. Add vanilla and eggs, one at a time, mixing on low speed until incorporated.

Step 3

Gradually blend dry mixture into creamed mixture. Stir in chocolate chips and nuts (if desired). Drop b tablespoon onto ungreased cookie sheets.

Step 4

Bake for 9 to 11 minutes or until golden brown.