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Debbi Sutherland
By Debbi Sutherland

Creamy Spinach Parmesan Stuffed Chicken

9 steps
Prep:10minCook:25min
Nutritional Value Protein 41.1g Fat 24.5g Calories 407 Net Carbs 3.3g Fiber 0.6g Sugar Alcohols 0g Total Carbs 3.9g
Updated at: Thu, 17 Aug 2023 01:09:15 GMT

Nutrition balance score

Unbalanced
Glycemic Index
26
Low
Glycemic Load
1
Low

Nutrition per serving

Calories351.5 kcal (18%)
Total Fat28 g (40%)
Carbs3 g (1%)
Sugars1.2 g (1%)
Protein21.8 g (44%)
Sodium839 mg (42%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Begin by preheating an oven to 375° F.
Step 2
2. Next, mix the paprika, ½ tsp of salt, garlic powder, and onion powder in a small bowl and set aside.
Step 3
3. Now, drizzle chicken with oil and rub with seasoning mix.
Step 4
4. Use a knife to cut a slit in each chicken breast for the filling.
Step 5
5. Next, begin creating your filling by combining the cream cheese, parmesan, mayo, spinach, garlic, red pepper, and remaining salt. Stir well to incorporate ingredients fully.
Step 6
6. Now, fill your chicken breasts with the creamed spinach mixture.
Step 7
7. Place chicken breasts on a baking tray or dish sprayed with nonstick spray. Cook about 25 minutes or until chicken is no longer pink.

Nutritional Value

Step 8
Nutritional Value
Step 9
Protein 41.1g Fat 24.5g Calories 407 Net Carbs 3.3g Fiber 0.6g Sugar Alcohols 0g Total Carbs 3.9g

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