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Brittney Martin
By Brittney Martin

Beanless chili

2 steps
Prep:20minCook:3h
Slow cooker beanless chili is an easy, comforting fall soup recipe. This clean eating, easy chili is made with beef and lots of chili seasoning, but it’s beanless and also low carb. It’s the best easy, healthy weeknight meal!
Updated at: Thu, 17 Aug 2023 09:50:15 GMT

Nutrition balance score

Good
Glycemic Index
27
Low
Glycemic Load
4
Low

Nutrition per serving

Calories347.2 kcal (17%)
Total Fat17.5 g (25%)
Carbs14.5 g (6%)
Sugars4.4 g (5%)
Protein32.3 g (65%)
Sodium878.9 mg (44%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Melt the coconut oil over medium heat in a large pan or cast iron skillet. Once, it's melted, add the onion and pepper and saute a few minutes. Add the ground pork the beef and cook until the beef and pork are browned and no pink remains.
Step 2
Transfer the mixture to the slow cooker with the rest of the ingredients and spices. Stir well and cook on high heat for 3 hours or on low heat for 6 hours.
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