Nutrition balance score
Unbalanced
Glycemic Index
0
Low
Nutrition per serving
Calories165 kcal (8%)
Total Fat7.5 g (11%)
Carbs5.5 g (2%)
Sugars0.1 g (0%)
Protein17.5 g (35%)
Sodium5526.6 mg (276%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bring water to boil with crab boil. Add shrimp and cook until shrimp turn pink and curl.
