squash soup
100%
0
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
8
Low
Nutrition per serving
Calories422.2 kcal (21%)
Total Fat25.8 g (37%)
Carbs27.8 g (11%)
Sugars4.4 g (5%)
Protein20.5 g (41%)
Sodium1174.1 mg (59%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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