Cheesy-zucchini-prosciutto kabob on the stick
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Ingredients
6 servings
Instructions
Step 1
Slice zucchini with vegetable peeler
Step 2
Slice cheese into cubes and pure zhoug sauce over it
Step 3
Make a rolls by rolling zucchini slices with prosciutto and cheese
Step 4
Set it on the stick along with boiled potatoes and grill for 5 min on each side.
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