Oyster Mushroom Tagliatelle

Name: Oyster Mushroom Tagliatelle
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1/2 pound Oyster Mushrooms (Any mushroom you enjoy would work as well); 12 ounces Fresh Tagliatelle (You can go upto a lb for 2 people. If using dried pasta, go with 1/2 lb for 2 people.); 1 cup White wine (See note above); 1 tablespoon Butter; 1 teaspoon fresh thyme leaves (1/2 tsp if using dried)