Pretzel bits
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Nutrition balance score
Unbalanced
Glycemic Index
80
High
Nutrition per recipe
Calories1000.6 kcal (50%)
Total Fat39.6 g (57%)
Carbs138.1 g (53%)
Sugars5.5 g (6%)
Protein26.9 g (54%)
Sodium13314.3 mg (666%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix Baking soda with the 6 cups of boiling water and soak the dough for only 30 seconds. Bake at 450 degrees f for 12 to 15 minutes.
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