Banana bread

Name: Banana bread
Prep time: 30 min
Cook time: 1 h 10 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 1 1/4 cups sugar 1/2 cup butter, softened 2 eggs 1 1/2 cups mashed very ripe bananas (3 to 4 medium) 1/2 cup buttermilk 1 teaspoon vanilla 2 1/2 cups Gold Medal™ All-Purpose Flour 1 teaspoon baking soda 1 teaspoon salt

1 step

Prep:30minCook:1h 10min

The best Banana bread.

Updated at: Thu, 17 Aug 2023 05:33:18 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories549.9 kcal (27%)

Total Fat17.5 g (25%)

Carbs91.1 g (35%)

Sugars47.4 g (53%)

Protein8.4 g (17%)

Sodium567.1 mg (28%)

Fiber2.4 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 ¼ cupssugar

½ cupbutter

2eggs

1 ½ cupsbananas

½ cupbuttermilk

1 teaspoonvanilla

2 ½ cupsAll-Purpose Flour

1 teaspoonbaking soda

1 teaspoonsalt

Instructions

Step 1

Preheat the oven and prepare the pan: Preheat the oven to 350°F (175°C), and butter an 8 x 4-inch loaf pan. Mash the bananas and add the butter: In a mixing bowl, mash the ripe bananas with a fork until completely smooth. ... Mix in the remaining ingredients: ... Bake the bread: ... Cool and serve:

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