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Jillian Glenn
By Jillian Glenn

Vegan Alfredo Pasta

Instructions
Prep:20minCook:30min
Silky, Creamy, and Flavorful - This 4-Ingredient Vegan Alfredo Pasta looks and tastes like a true indulgence but is surprisingly simple. Traditional Fettuccini Alfredo uses cream and butter, but this vegan version is made with just a handful of healthy ingredients. No one will believe you when you tell them that this Alfredo pasta is vegan and gluten-free friendly and everyone will love it!
Updated at: Wed, 16 Aug 2023 21:11:36 GMT

Nutrition balance score

Good
Glycemic Index
44
Low
Glycemic Load
27
High

Nutrition per serving

Calories505.9 kcal (25%)
Total Fat24 g (34%)
Carbs60.9 g (23%)
Sugars3.5 g (4%)
Protein13.9 g (28%)
Sodium203.9 mg (10%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on Vegan Alfredo Pasta
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