Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
8
Low
Nutrition per serving
Calories201.1 kcal (10%)
Total Fat13.7 g (20%)
Carbs18.5 g (7%)
Sugars13.2 g (15%)
Protein3.6 g (7%)
Sodium1779.7 mg (89%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Combine all ingredients in a jar.
Step 2
Screw lid onto jar and shake well to combine all ingredients.
Notes
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