German Spätzle mit Sauerkraut und Bratwurst

this delicious traditional German dinner is best served with applesauce and Oktoberfest

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Step 1

Add all sauerkraut ingredients and bratwurst to instant pot. pressure cook for 15 minutes.

Step 2

Heat water to boil in pot while instatpot is cooking. Add Spätzle and cooking to directions.

Step 3

Drain Spätzle and return to pot with butter. Saute, add butter as necessary for 5 mins. Add as much cheese as you desire

Step 4

Remove cloves, peppercorns, juniper, and allspice from sauerkraut. Serve on bed of Spätzle