Broccoli Cheese Soup - makes 300 servings
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By Butterface Lunchlady
Broccoli Cheese Soup - makes 300 servings
Updated at: Thu, 17 Aug 2023 01:46:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Nutrition per serving
Calories103003.7 kcal (5150%)
Total Fat9424.3 g (13463%)
Carbs2198 g (845%)
Sugars1260.9 g (1401%)
Protein2911.6 g (5823%)
Sodium83642.1 mg (4182%)
Fiber443.5 g (1584%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In braising pan, melt butter. Add in onions and cook, stirring frequently until nearly soft
Add in garlic and cook for about 1 minute, stirring constantly. While whisking, slowly pour in heavy cream then vegetable stock. Add in the potato starch slurry. Stir in broccoli and collard greens. Blend with immersion blender to desired consistency Cook stirring until it begins to thicken. Lower heat to 150F. Stir in shredded cheese, salt and pepper.
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