french toast casserole
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories506.1 kcal (25%)
Total Fat23.6 g (34%)
Carbs63.2 g (24%)
Sugars34.2 g (38%)
Protein13.8 g (28%)
Sodium410.6 mg (21%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
1. Put brown sugar and butter in sauce pan and heat over med/low heat until melted and mixed. Pour in the bottom of a 9x12 greased baking pan.
2. Cut up bread slices into 1 inch squares and layer in pan.
3. Mix eggs, milk and vanilla together and pour over bread mixture. Make sure all bread is absorbing egg mixture.
4. Sprinkle top with cinnamon.
5. Cover and place in fridge overnight.
6. Bake at 450 for 25-30 mins.
Notes
1 liked
0 disliked
Delicious
Easy
Sweet
Under 30 minutes
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