Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
54
High
Nutrition per serving
Calories755.8 kcal (38%)
Total Fat24.1 g (34%)
Carbs103.6 g (40%)
Sugars76.4 g (85%)
Protein41 g (82%)
Sodium338.5 mg (17%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mega simple; just combine everything in a liquidiser and blend until smooth.
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