Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
55
High
Nutrition per serving
Calories759.7 kcal (38%)
Total Fat27.8 g (40%)
Carbs105.4 g (41%)
Sugars76.1 g (85%)
Protein31.3 g (63%)
Sodium389.6 mg (19%)
Fiber12.5 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mega simple; just combine everything in a liquidiser and blend until smooth.
Notes
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