My Homemade Honey Chicken
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories704 kcal (35%)
Total Fat16 g (23%)
Carbs58.5 g (23%)
Sugars51.6 g (57%)
Protein81.4 g (163%)
Sodium2732.6 mg (137%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Dice chicken and cook until done
Step 2
Mix together rest of ingredients, minus the cornstarch, for sauce. pour over cooked chicken and simmer 10 mins
Step 3
Use cornstarch & water to make paste to thicken sauce if desired
Notes
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