BBQ Chicken Breast with Slaw-Style Broccoli

Our favorite way to enjoy barbecue in the middle of winter? You guessed it. This tender chicken breast cooks under our sweet and tangy barbecue sauce, then gets paired with roasted broccoli in a slaw vinaigrette for a delicious alternative to coleslaw. Add crispy onions on top for just the right amount of crunch, then spring ahead to warmer days.

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