WW Banana Bread
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories115 kcal (6%)
Total Fat3.3 g (5%)
Carbs20 g (8%)
Sugars5.3 g (6%)
Protein3.1 g (6%)
Sodium289.8 mg (14%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mash bananas in a large bowl. Add all ingredients and bake at 375 in a loaf pan that has been sprayed with non-stick cooking spray. Bake for 35-40 minutes or until bread bounces back
Notes
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Delicious
Easy
Moist
