Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
23
High
Nutrition per serving
Calories539.1 kcal (27%)
Total Fat24.9 g (36%)
Carbs76.5 g (29%)
Sugars6.3 g (7%)
Protein23.6 g (47%)
Sodium557.4 mg (28%)
Fiber33.9 g (121%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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