Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
339
High
Nutrition per serving
Calories3416.5 kcal (171%)
Total Fat132.7 g (190%)
Carbs514.6 g (198%)
Sugars263.3 g (293%)
Protein56.6 g (113%)
Sodium956.3 mg (48%)
Fiber26.8 g (96%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
1) Add butter and suger to bowl, beat in egg.
Step 2
2) mash banana, mix with milk and vanilla.
Step 3
3 mix flour, nuts and soda.
Step 4
4) blend components
Step 5
5) Bake 50 to 55 minutes in a loaf pan at 350. Check with a toothpick at about 45 minutes.
Notes
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