The Best Cheese Buns

Updated at: Thu, 17 Aug 2023 11:31:40 GMT

Step 1

1. Preheat oven to 425°F.

Step 2

2. Line a large baking sheet with parchment paper.

Step 3

3. Melt butter in a small microwave-safe bowl for about 35-45 seconds. Let the butter cool while you prepare the dry ingredients.

Step 4

4. In a large mixing bowl, add flour, sugar, baking powder, garlic powder and salt. Mix the dry ingredients together with a fork.

Step 5

5. Add shredded cheese to the dry ingredients. Mix well with a fork.

Step 6

6. Add milk into the bowl with the cooled butter and stir. (It will look like it’s curdling – that’s OK.)

Step 7

7. Pour the milk / butter mixture into the dry ingredients. Stir with a fork until it’s just combined.

Step 8

8. Pick up a “blob” of dough (about 1/2 cup) and drop it onto the lined baking sheet.

Step 9

9. Bake for about 12-15 minutes or until the buns begin to brown around the edges.

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