By Hunter Duval
Aubergine Vegetable Roast
6 steps
Prep:15minCook:12min
Roasted Aubergine with Roasted Vegetables and Herbs
Updated at: Wed, 16 Aug 2023 23:56:29 GMT
Nutrition balance score
Great
Glycemic Index
23
Low
Glycemic Load
4
Low
Nutrition per serving
Calories84.4 kcal (4%)
Total Fat0.5 g (1%)
Carbs19.2 g (7%)
Sugars7.1 g (8%)
Protein3.4 g (7%)
Sodium267.9 mg (13%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Vegetables
Herbs
Instructions
Step 1
Cut and Combine the Vegetables
Step 2
Preheat the oven to 375 F
OvenPreheatStep 3
Season a baking sheet with the rosemary, salt, and pepper
Step 4
Lay Vegetables on sheet
Step 5
Season the Vegetables lightly with the seasonings and herbs
Step 6
Place in oven and cook for 12 minutes
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