Cake Mix Donuts ( Easy )

Name: Cake Mix Donuts ( Easy )
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 box (15.25 ounce) yellow cake mix plus ingredients on back of box to prepare; 1 cup prepared chocolate frosting; 1 cup prepared vanilla frosting; Sprinkles for topping if desired

3 steps

Prep:10minCook:10min

Cake Mix Donuts are light, fluffy, and simple to make. With just two ingredients, you can have these baked donuts ready to serve for a fun breakfast or dessert!

Updated at: Thu, 17 Aug 2023 12:08:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories172.9 kcal (9%)

Total Fat5.6 g (8%)

Carbs29.6 g (11%)

Sugars14.1 g (16%)

Protein0.8 g (2%)

Sodium156.4 mg (8%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

1 x 15.25 ounceyellow cake mix

box, plus ingredients on back of box to prepare

1 cupchocolate frosting

prepared

1 cupvanilla frosting

prepared

sprinkles

for topping if desired

Instructions

Step 1

Prepare the cake mix according to package directions. Spoon mixture into a large ziplock bag and cut tip of bottom corner. Pipe mixture into prepared donut pans, filling just over 3/4 of the way full. Alternatively, spoon batter into each donut cavity.

Step 2

Bake for 8-10 minutes, or until donuts are slightly firm and toothpick inserted into center comes out clean. Let cool in pan for 15 minutes and then remove to a wire rack to cool completely.

Step 3

To prepare frosting, in a medium bowl, melt the chocolate frosting in the microwave for about 30 seconds, or until almost liquid-y. Stir and then dunk the tops of donuts into the frosting and place onto a wire rack or parchment paper. Top with sprinkles, if desired. Repeat this process with the vanilla frosting.

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