Cucumber Salad in a Sweet Brine

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large mixing bowl, combine the sliced cucumbers and red onion.

Step 2

In a separate small mixing bowl, whisk together the rice vinegar, honey, chopped dill, salt, and black pepper until well combined.

Step 3

Pour the sweet brine over the cucumbers and onions, and toss to coat evenly.

Step 4

Cover and refrigerate for at least 1 hour, or up to overnight, to allow the flavors to meld