Oatmeal raisin chocolate chip cookies

Name: Oatmeal raisin chocolate chip cookies
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Cuisine: American
Ingredients: 1 1/2 cups all purpose flour; 1 cup packed brown sugar; 1 teaspoon baking soda; 1 egg; 1 tsp vanilla; 1/2 cup unsalted butter, softened; 1/4 tsp salt; 1 tsp cinnamon; 2 cups old fashioned oats; 1 cup raisins; 1 cup chocolate chips

8 steps

Prep:30minCook:12min

Love oatmeal cookies!? These are soft, chewy and chocolatey! So delicious it’s hard to just eat one!

Updated at: Thu, 17 Aug 2023 12:05:47 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories182 kcal (9%)

Total Fat6.7 g (10%)

Carbs29.6 g (11%)

Sugars15.9 g (18%)

Protein2.7 g (5%)

Sodium65.2 mg (3%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

1 ½ cupsall purpose flour

1 cupbrown sugar

packed

1 teaspoonbaking soda

1egg

1 tspvanilla

½ cupunsalted butter

softened

¼ tspsalt

1 tspcinnamon

2 cupsold fashioned oats

1 cupraisins

1 cupchocolate chips

Instructions

Step 1

Preheat oven to 350°F

Step 2

Whisk together the flour, baking soda and salt, set aside.

Step 3

Mix the butter and brown sugar 2-3 minutes until fluffy. Add in the eggs abd vanilla and mix 1-2 minutes. Add in the dry ingredients and mix together until incorporated.

Step 4

Mix in the oatmeal, raisins and chocolate chips.

Step 5

Chill the dough 30 minutes

Step 6

Add 1 tablespoon scoops to a cookie sheet and bake 11-13 minutes until the edges are just starting to brown

Step 7

Let cool on the cookie sheet for 10 minutes and remove to cooling racks to fully cool.

Step 8

I like to store these in the fridge with a piece of bread in the container to keep them fresh for longer.