Basic Mayonnaise

1 step

Prep:10min

Updated at: Wed, 16 Aug 2023 15:39:32 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories621.9 kcal (31%)

Total Fat69.3 g (99%)

Carbs0.9 g (0%)

Sugars0.3 g (0%)

Protein1.5 g (3%)

Sodium315 mg (16%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 ¼ cupslight olive oil

1egg

lg, room temperature, sit on counter for 1 hour, or let sit in a bowl of hot water for 5 min

½ tspmustard

½ tspsalt

1lemon

use juice from one half

Instructions

Step 1

Place 1/4 cup of olive oil, egg, mustard, and salt in blender or food processor. Blend thoroughly. While blending slowly drizzle in remaining 1 cup olive oil until the mayonnaise has emulsified. Add the lemon juice and blend on low to encorporate.

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