Honey Sriracha Chicken

Updated at: Thu, 17 Aug 2023 12:52:22 GMT

Step 1

First, prepare the sauce by whisking together tamari, honey, sriracha, and minced garlic

Step 2

Place chicken breasts on the bottom of a slow cooker and then pour sauce on top

Step 3

Set slow cooker on high heat and cook for 2-3 hours or set slow cooker to low heat for 6-8 hours

Step 4

Remove chicken from slow cooker and shred using 2 forks

Step 5

Before placing shredded chicken back into slow cooker. Thicken sauce by adding cornstarch. Whisk until dissolved

Step 6

Add shredded chicken back into sauce and stir. Let sit for 10 minutes before serving

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