Baked Sauerkraut Beans
100%
1
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
10
Low
Nutrition per serving
Calories340.7 kcal (17%)
Total Fat19.9 g (28%)
Carbs28 g (11%)
Sugars6.7 g (7%)
Protein13.8 g (28%)
Sodium1757 mg (88%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Put ingredients on sheet pan. Mix the beans & sauerkraut, then pour sour cream on top, then meat.
Step 2
Bake until done at 200 degrees, about 25 minutes.











