By CE Grayson
Asian Vinaigrette
Yield: 1/4 cup. Serving Size: 1 Tablespoon to 1 cup salad.
Updated at: Thu, 17 Aug 2023 00:17:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Glycemic Load
0
Low
Nutrition per serving
Calories99.6 kcal (5%)
Total Fat10.7 g (15%)
Carbs0.9 g (0%)
Sugars0.2 g (0%)
Protein0.4 g (1%)
Sodium302.6 mg (15%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix ingredients together and shake well. Allow flavors to blend for several hours.
Step 2
Serve on a salad made of spinach or romaine, chicken, peanuts, carrots, edamame, oranges and celery.
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