By cooking with aulona
Ham and egg croissant
6 steps
Cook:10min
Updated at: Thu, 17 Aug 2023 10:01:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories752.5 kcal (38%)
Total Fat56.2 g (80%)
Carbs27.4 g (11%)
Sugars8.8 g (10%)
Protein34.4 g (69%)
Sodium2082 mg (104%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Egg
Sandwich
Instructions
Egg
Step 1
Crack the egg into a small bowl. Add the milk, salt and pepper. Whisk until well combined.
Step 2
Heat the butter in the pan. Leave the heat on medium high. Add the egg mixture and fry until fully cooked through.
Sandwich
Step 3
Cut the croissant in half. Slice the tomato.
Step 4
Spread the mayonnaise and mustard on the bottom half of the croissant.
Step 5
Add the salad, tomato and ham.
Step 6
Finish with the egg and sprinkle on some parsley. Enjoy!
Notes
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