Chicken Teriyaki Pineapple Bowls

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cut the pineapple into small chunks

Step 2

Cook rice as your normally would. Then add a little pineapple juice to each boat

Step 3

Cut chicken into 1 inch cubes

Step 4

Heat a skillet over medium heat with a little coconut oil (can sub other oils)

Step 5

Add the chicken, cook for 3-4 minutes, until the chicken is starting to brown.

Step 6

Add the teriyaki sauce, coconut aminos, and garlic. Stir all together. Let the chicken simmer for 8-10 more minutes.

Step 7

Form your bowls - rice at the bottom, then chicken and top with pineapple.