Butter Pecan cookies

Butter Pecan Cookies🍪🍪 Ingredients 1 cup chopped pecans 7 tablespoons. unsalted butter 1/3 cup granulated sugar 1 cup brown sugar 2 eggs 1 tablespoon pure vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking soda a pinch of salt Pecan halves at the top of each cookie How To Make Butter Pecan Cookies Make sure your oven is preheated to 350°C and cover 2 baking sheets with parchment paper. Nextly, whisk butter, granulated sugar, & brown sugar with an electric mixer To mixture is lighlyt also creamy. Then add the eggs and vanilla extract and beat again for another 2 minutes. Immediately add flour, baking soda, salt and mix until well combined. When done, place balls, using a medium spatula, on prepared baking paper and add half a pecan on top of each biscuit. Bake until golden brown, about 10 to 15 minutes.

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