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Sweet Sour Meatball (15pc)

Sweet Sour Meatball (15pc)

Prep:25minCook:15min

Instagram 👉 kuritomo_cooking Tiktok 👉 https://vm.tiktok.com/ZM8d1pjDt/

Updated at: Thu, 17 Aug 2023 03:52:50 GMT

Nutrition balance score

Unbalanced

Glycemic Index

62

Moderate

Glycemic Load

18

Moderate

Nutrition per serving

Calories433.7 kcal (22%)

Total Fat23.5 g (34%)

Carbs28.5 g (11%)

Sugars14.3 g (16%)

Protein24.4 g (49%)

Sodium1130.7 mg (57%)

Fiber1.8 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Meatball

1 lbsground pork

3 Tbspotato starch

Sweet sour sauce

3 Tbssoy sauce

3 Tbsketchup

3 Tbsvinegar

1 Tbspotato starch

Other

Instructions

Step 1

In large bowl, mix meatball ingredients. Shape mixture into about 15 meatballs. Put oil on your hand to shape.

Step 2

Pre heat Deep fryer to 375 degrees. Deep-fry 6-8 minutes. Cut one meatball, and make sure it's not pink inside.

Step 3

Whisk together the sake, sugar, soy sauce, ketchup, vinegar, water, potato starch into a small bowl.

Step 4

Transfer sauce a skillet that has been heated medium heat.

Step 5

Add meatballs to the skillet, and let meatballs coat by the sauce.

Step 6

Serve with steamed bok choy

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