Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
8
Low
Nutrition per serving
Calories462.6 kcal (23%)
Total Fat42.1 g (60%)
Carbs19.9 g (8%)
Sugars2.4 g (3%)
Protein5.2 g (10%)
Sodium141.4 mg (7%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Put in oven 250 degrees for 20 min or until it looks crispy
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