Bruschetta & Balsamic glaze
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
28
High
Nutrition per serving
Calories280.1 kcal (14%)
Total Fat4 g (6%)
Carbs54.2 g (21%)
Sugars47.3 g (53%)
Protein2.9 g (6%)
Sodium336.7 mg (17%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
-Start by dicing the tomatoes, and drain off the. excess juice.
Step 2
While they are draining, prepare the rest of the ingredients
Step 3
mix together, taste and adjust seasonings.
Step 4
Serve on toasted pieces garlic bread garnish a plate with the Balsamic glaze
Step 5
Balsamic Glaze 2cups Balsamic vinegar ½ cup Brown sugar Combine the two ingredients in a small saucepot bring to a boil, then reduce the heat to simmer. Simmer for about 10 minutes until the glaze is thick enough to coat the back of a spoon.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
