Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories357.5 kcal (18%)
Total Fat16.3 g (23%)
Carbs38.3 g (15%)
Sugars20.6 g (23%)
Protein14.9 g (30%)
Sodium341.8 mg (17%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add your vanilla ice cream to the blender, Now add your yogurt, Then your chocolate syrup, An the milk is there to thin it out so add about 4oz to help make it less as thick an it helps add calories an fat
Notes
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