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Taco Pie
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Adrian Smith
By Adrian Smith

Taco Pie

Updated at: Sun, 20 Aug 2023 22:04:24 GMT

Nutrition balance score

Unbalanced
Glycemic Index
37
Low
Glycemic Load
6
Low

Nutrition per serving

Calories664.9 kcal (33%)
Total Fat51.2 g (73%)
Carbs16.6 g (6%)
Sugars4 g (4%)
Protein33.1 g (66%)
Sodium1445.4 mg (72%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 180 C. Prepare a 9" round deep dish pie dish by greasing with butter or spraying with coconut oil.
Step 2
Cook beef mince, stirring occasionally until browned. When finished, stir in taco seasoning and set aside
Step 3
In a medium mixing bowl, whisk together the eggs and heavy cream. Stir in the green onions, salsa, 3/4 cup of the cheese, and the salt.
Step 4
Stir prepared taco meat into the egg mixture. Pour this mixture into the prepared pie pan. Sprinkle remaining cheese on top.
Step 5
Bake pie in preheated oven for 35-45 minutes or until the top is brown and the pie is set. Allow to cool for 5 minutes before serving.
Step 6
To make the guac, combine avocado, the juice of 1/2 the lime, 1 clove of garlic, 1/4 tsp of salt and 1/8 tsp of pepper

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