Nutrition balance score
Good
Glycemic Index
32
Low
Nutrition per recipe
Calories668 kcal (33%)
Total Fat44.6 g (64%)
Carbs63.9 g (25%)
Sugars40.2 g (45%)
Protein9.4 g (19%)
Sodium3149.1 mg (157%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a large bowl, toss together ther cucumber, vinegar, sugar, and salt.
Step 2
Let stand one hour at room temperature, then add tomatoes and other ingredients. Mix together and add salt and pepper to taste.
Notes
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